National Shrimp Day - May 10th

did you know???
May 10th is National Shrimp Day
here's a recipe to help you celebrate... ENJOY!!

Cajun Grilled Shrimp

Ingredients:

3 green onions, minced
2 tablespoons lemon juice
3 cloves garlic, minced
2 teaspoons paprika
1 teaspoon salt
1/4 to 1/2 teaspoon black pepper
1/4 to 1/2 teaspoon cayenne pepper
1 tablespoon olive oil
1-1/2 pounds shrimp, shelled with tails intact, deveined
Lemon wedges

Directions:

Combine onions, lemon juice, garlic, paprika, salt and peppers in 2-quart glass dish; stir in oil. Add shrimp; turn to coat. Cover and refrigerate at least 15 minutes.

Thread shrimp onto metal or wooden skewers. (Soak wooden skewers in hot water 30 minutes to prevent burning.)

Grill shrimp over medium-hot coals about 2 minutes per side until opaque.

Serve immediately with lemon wedges.

Serves: Four

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